There are many companies that need to sell new stuff every year, whether you need it or not, so kitchen stores are filled with ridiculous gadgets. In my opinion, the best tools are simple, efficient, easy to clean, don't break, and aren't limited to a single narrow purpose. On these pages you'll find products that have stood the test of time in my kitchen.


Why You Need an Instant-Read Kitchen Thermometer

Digital Kitchen Thermometer

An instant-read thermometer might seem like one of those kitchen gadgets you don’t really need. Most of us cook by the seat of our pants anyhow, right? Maybe it seems a little too “cheffy?” But I think you’ll find that if you get one, even a basic $12 model like I have pictured above, you’ll …

Continue Reading

Transparency and Support

If you are a long-time reader of Herbivoracious, you may have noticed that there are more recipes than ever before (2 or 3 per week instead of 1), and also a bit more commercial content here than in the past.

Back in March of this year, leading up to the publication of  the cookbook, I quit …

Continue Reading

Crepes with Sage-Roasted French Plums, Yogurt and Honey

Crepes with Sage Roasted Plums and Yogurt

Julia Child’s 100th birthday is coming up on 8/15/12, and PBS has been doing this very fun #cookforjulia event to commemorate her. When they asked me to contribute a recipe, I knew right away that I wanted to do something with crepes. Julia and I go back a long way. I only have two cookbooks from my …

Continue Reading

The Joy of a Proper Spatula

LamsonSharp Slotted Turner

Most spatulas suck.

This spatula, from LamsonSharp, emphatically does not suck.

It has a thin leading edge, so it slips right under your food without mauling it or ruining the crust. It is strong and flexible. It has nice, wide slots that allow oil or sauces to remain behind in the pan. It has a nice curve …

Continue Reading

Alice’s Savory Sweet Life Cookbook – And Her Recipe for Roasted Carrots with Sage Brown Butter

Roasted Carrots with Sage Brown Butter from the Savory Sweet Life Cookbook

I first met Alice a few years back, when she was just starting her first blog, Savory Sweet Life. I knew right away that she wasn’t going to be one of these bloggers that start out with a burst of enthusiasm, and then tail off until they are only posting every three months, mostly about …

Continue Reading

The Newlywed Kitchen – Book Review with a Recipe for Zucchini Fritters

I love a cookbook that has a unique point of view, and Lorna Yee and Ali Basye's Newlywed Kitchen: Delicious Meals for Couples Cooking Together has that in spades. They have created a beautiful, charming book for couples just starting out in marriage to explore cooking together.  You'd be crazy not to give it …

Continue Reading
Page 2 of 512345