[vimeo clip_id=”38678989″ height=”” width=”628″] I’m a big fan of making pudding at home. It really is only slightly more work than using the stuff from…
Recipe for a jackfruit upside-down cake, a guest post by Lemonpi.
Recipe for thick, cakey chocolate chip cookies with a hint of sea salt and high quality chocolate.
Recipe for a delicious, simple summer dessert cake filled with fresh peaches.
Recipe for an unusual and exciting variant on strawberry shortcake using a cornbread base and topped with tarragon-infused whipped cream.
Experimental method for making creamy, smooth chocolate ice cream without using a churn, using LM pectin.
Recipe for an upscale but easy dessert combining brioche French toast with sauteed apple, caramel sauce, aged cheddar cheese and maple whipped cream.
Recipe for bunuelos (aka bimuelos) – yeast raised, fried rustic doughnuts that are especially popular for Hanukkah.
Perfectly fresh figs paired with ricotta, honey, lime zest, tarragon, saffron, and sea salt.
Recipe for pretzel ice cream – yep – the ice cream base is infused with the warm, toasted flavor of pretzels. Unusual and delicious.