Grains, Pasta & Legumes
Farro, polenta, lentils, specialty noodles, and flours
- Anthony's Organic Buckwheat Flour, 3 lb Featured in: Buckwheat Buttermilk Pancakes Cookbook Recipe
- Batchelors Bigga Dried Marrowfat Peas 250g Featured in: Whole Bean Ful Medames With Fava Beans or Marrowfat Peas Recipe
- Bob's Red Mill Gluten Free Rice Flour, 1.5 lb Featured in: Banh Xeo Crispy Vietnamese Crepe Recipe
- Bob's Red Mill Medium Grind Cornmeal, 24 oz Featured in: Best Cornbread Ever
- Bob's Red Mill Organic Farro Grain Featured in: Farro and Chickpea Soup Recipe
- Bob's Red Mill Organic Whole Wheat Pastry Flour Featured in: Dhal Puri Roti Caribbean Lentil Stuffed Flatbread Recipe, Sesame Orange Sable Cookies Recipe
- Bob's Red Mill Teff Flour Featured in: Eat Ethiopian T
- De Cecco Orecchiette No. 91 Pasta (16 oz) Featured in: Orecchiette With Garlic Scapes Ricotta and Gremolata Recipe
- De la Estancia Organic Polenta, 1 lb (Pack of 6) Featured in: Polenta With As, Stuffed Baked Polenta Recipe, Chimichurri Argentine Parsley Sauce Recipe
- Freekeh Featured in: Pomegranate Glazed Freekeh Kofte Recipe
- Kikkoman Panko Japanese Style Bread Crumbs Featured in: Eggplant Parmes
- No-boil lasagna noodles Featured in: Vegetarian Lasagna Recipe With Spinach and Ricotta Filling
- Pereg Du Puy French Green Lentils Featured in: Crostini With Truffle Cheese Lentils De Puy and Apples Recipe
- Rustichella D'Abruzzo Fregola Sarda Featured in: Celery Soup With Fregola Sarda or Israeli Couscous Recipe
- Stringozzi Pasta 17.6 oz (pack of 3) Featured in: Stringozzi or Linguini Con Funghi Simple Pasta With Mushrooms Recipe
- Swad Chana Dal (Split Desi Chickpeas), 4 lb Featured in: Chana Dal in the Style of Puri Jagannath Temple Recipe