Archive | Kid Friendly RSS feed for this section

Lemongrass Corn Saute With Grilled Tofu and Quinoa

This is one of those 30-minute meal-in-a-bowl dishes that is both light and satisfying, and you can easily customize the main ingredients or the flavors to suit your mood or your vegetable drawer. For this version I made it with Thai flavors (lemongrass, ginger, garlic, lime zest, juice & leaves), but not typical Thai vegetables …

Continue Reading

Quinoa with Tahina Sauce, Tofu and Green Beans – High Protein, Tasty Hippie Food – Recipe

 

Glorious hippie food. No offense to any hippies out there! That's just what I call this kind of dish, when I throw together some components that don't really have any particular culinary heritage together, but they taste good in a healthy, satisfying way.

This dish is a prime example. Quinoa is from South America, tahina is …

Continue Reading

Flaky Biscuits!

You've got your tender biscuit people and your flaky biscuit people. I'm most definitely a flaky guy. Wait a minute, that doesn't sound right. Anyhow, there was an unbelievable biscuit recipe in the May 2007 issue (#85) of Fine Cooking magazine. I don't want to reproduce their recipe here since it is copyrighted, but I …

Continue Reading
Page 19 of 19« First...10...1516171819