This is the salad course we did for the Kavana Men Cook event. We used a combination of arugula and mache, two very flavorful greens that have the slight bitterness to combine well with the bright citrus fruit. The …
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Chana Chaat in a Papadum Bowl Chaat (or chat) is a whole family of delicious Indian snacks, served either as street food or in shops that specialize in these treats. and generally cold or at room temperature. They …
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Chef Janine over at Cafe Flora showed me the other day how to cut sections of citrus fruit properly. Technically these are called "supremes" as in in "we need to cut grapefruit supremes". I've tried to do them before …
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I've been hearing for awhile about this product called isomalt, which is a modified sugar. It has the interesting property that it can melt and form into thin sheets like caramel without turning brown. It is only …
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This simple sauce is similar to a vegetarian version of Vietnamese nuoc cham, suitable for serving with spring rolls or or pouring over a rice bowl. I've been wanting to find a good way to get a strong flavor of …
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Lemony White Beans With Grilled Onions I made this for a Seattle food blogger brunch put together by the Keren Brown, aka The Savvy Savorer. She told me her husband was making his lachooch (a delicious, slightly …
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