Polenta With Asparagus And Olives
This is a quick and easy meal you can throw together in 20 minutes if you have the ingredients in your pantry. The key is to use a polenta that is quick-cooking but not instant. The …
This was the third course for my recent “underground” dinner party, and definitely my favorite. The panko-crusted egg was a late-night inspiration. I’ve been on a hunt for new ways to add crispy textures in unexpected …
Pickled onions are one of my favorite condiments. I do this almost automatically if I find myself with half of an onion left on my cutting board from some other dish. It takes all of two minutes and then you have this …
Recipe: Soft-boiled Egg With Shiso and Kochujang (Korean Hot Sauce) I have pneumonia. Haven't felt like eating much of anything, but I've been lying around with a fever, deliriously thinking of dishes I want to make …
Cranberry Bean "Fool Mudammas" (aka Borlotti Beans)
I'd never worked with Cranberry beans (also known as Borlotti beans) before. By appearance they reminded me of pinto beans with more spots. I knew they were best …
Sesame Corn Muffins
I'm completely crazy for corn. Corn on the cob, corn sautees, tofu corndogs, and of course cornbread and corn muffins. Mini-me and I were plotting some of those muffins the other morning, and the …