Recipes

Scallion Curd Rice - Recipe

Scallion Curd Rice Curd rice is an Indian dish of basmati rice flavored with tangy yogurt, often seasoned with chilis, mustard seeds and curry leaves or cilantro. It is typically served at the end of multi-course …

Pomegranate-glazed Freekeh Kofte - Recipe

Freekeh Kofte - Green Wheat "Meatballs" One of the great things about being a food blogger is that friends and family bring you cool ingredients. My mother in law gave me a box of freekeh, which I'd never even heard …

Sichuan Dry-Fried Green Beans and Tofu - Recipe

If you have ever ordered the dry-fried green beans at a good Chinese restaurant, you know how delicious they can be, but I bet you don’t know what is in them! For years, I wondered what all that yummy brown stuff was. …

Homemade Smoked Chile Con Limon (Mexican Sour and Spicy Condiment) - Recipe

Homemade Chile Con Limon (Mexican Sour and Spicy Condiment), Made into Sauce If you've traveled in Mexico, or spent much time in Mexican neighborhoods in the United States, you've probably tasted fruit with a chile …

Bánh xèo (Crispy Vietnamese Crepe) - Recipe

The first time I had Bánh xèo, I was actually giddy. The combination of textures and flavors is absolutely mindblowing. This vegan crepe is crispy on the outside, soft on the inside, flavored with mushrooms and onions, …

Over the Top Eggplant Parmigiana - Recipe