Naomi over at Gastrognome has kindly volunteered to host the next Restaurant Review 360. (What's a Restaurant Review 360?). Her choice is excellent: Jasmine Provincial Vietnamese Cuisine. It has been on my list to try, …
Read MoreThanks to Ruth of the Perfect Blood Sugar blog for the excellent suggestion to have a category for recipes that are vegan, or easily modifiable to be vegan. I've gone back through the last 50 or so posts and added the …
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Calabro Whole Milk Ricotta Cheese Like most things in life, there is ricotta and there is ricotta. For long-baked dishes, it might not make that much difference. But take one bite of this Calabro's fresh cheese and …
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I've eaten at Noni's at least a dozen times over the past few years, and I can never get enough. Just take a look at the beautiful artichoke above. Simmered in lots lemon juice, it whets your appetite for the pastries …
Read MoreLate breaking news: here's the roundup! Tofu Hunter and I were chatting about the idea of both reviewing the same restaurant. It occurred to me that we could take it a step further and invite all of the food bloggers …
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(By the way, if you like this blog, please give a thumbs up on: ) Holly Hughes started this "Best Food Writing" collection back in 2000 and has published a new edition every year since. And every year I grab the new …
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