Vegetarian chili is one of the first veggie entrees that pop into people’s minds (along with vegetarian lasagna of course). It is a delicious, easy and very nutritious meal-in-a-bowl. Add some tortillas or brown-butter …
Read More
Vietnamese Lemongrass Green Beans and Tofu More easy, weeknight-accessible goodness. Serve this with the Coconut Rice and a salad with a nice lime-based dressing and you are eating well tonight. The idea here is …
Read More
Coconut rice If you like the flavor of coconut, this coconut rice is a killer side dish. It is about two minutes more work than normal rice, and it is a great change of pace because the rice goes from being the …
Read More
Braised Artichokes in Tomato-Red Wine Sauce I was casting about the Whole Foods produce department for a side dish idea, and these huge "frost-kissed" artichokes caught my eye. Apparently when the temperature drops …
Read More
So, when I did the faux inside-out egg post last week, I originally just planned to do it as a dessert recipe. For some reason as I was writing it up, the urge make it look as real as possible and publish it as a joke …
Read More
Chana Dal in the Style of Puri Jagannath Temple Every time I eat some form of beans and rice, I ask myself why I don't do that at least 3-4 times a week. Not because of the health factor (though it is great for you), …
Read More