This was the third course for my recent “underground” dinner party, and definitely my favorite. The panko-crusted egg was a late-night inspiration. I’ve been on a hunt for new ways to add crispy textures in unexpected …
Recipe: Soft-boiled Egg With Shiso and Kochujang (Korean Hot Sauce) I have pneumonia. Haven't felt like eating much of anything, but I've been lying around with a fever, deliriously thinking of dishes I want to make …
Asparagus Caviar
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So, I'm working more on dishes for my first Herbivoracious dinner party. I want the amuse bouche to …
Chana Chaat in a Papadum Bowl
Chaat (or chat) is a whole family of delicious Indian snacks, served either as street food or in shops that specialize in these treats. and generally cold or at room temperature. They …
I've been hearing for awhile about this product called isomalt, which is a modified sugar. It has the interesting property that it can melt and form into thin sheets like caramel without turning brown. It is only …
Cheese and Grapes Four Ways
I'm not really sure what got me on this track. Probably reading the completely insane El Bulli book that Sarina got me for Hannukah, although I certainly don't mean to invite any …