Cheese Battered Onion Rings and Stout Chocolate Malt I don't eat onion rings nearly enough, considering how much I love them. I guess I'm eating in the wrong restaurants. In fact I think maybe onion rings could be the …
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Only worth doing if you have a garden, or at least farmer's market produce from today. Super simple but a pretty amazing pop of gazpacho-like flavor in your mouth. Finely diced Kirby cucumber Peas in their pod, …
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Caramelized banana Lime zest Virgin coconut oil powder Long pepper Black sesame mochi Mango foam I was in the mood for caramelized banana (not a rare event). So I ransacked the kitchen for ingredients that could head …
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Driving home from work the other day, I was musing about whether I could make a plate with cheese and grapes swapping forms. I figured I could make an agar gel of the grapes and spherify a triple-cream cheese. I still …
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So, when I did the faux inside-out egg post last week, I originally just planned to do it as a dessert recipe. For some reason as I was writing it up, the urge make it look as real as possible and publish it as a joke …
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I found these at our Farmer’s Market last weekend. What a trip! The farmer said it is an heirloom breed of chicken that he’s in the process of re-establishing as a breeding flock, but had just a few eggs to sell. So far …
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