Book Tour Update – With Pictures!

I’m in the middle of a two week swing around the country to introduce my cookbook. It has been just an incredible trip so far. In the past week I’ve been to San Francisco, Los Angeles, Austin, DC, and now I’ve just landed in Boston and already done one signing. Everyone has been so kind and generous in showing me around their cities, talking about the book, and generally making me feel utterly welcome.

I haven’t been able to take too many photos, but here is a gallery of a few favorite moments. I know a lot of other folks have taken pictures at some of the events – if you have any, please share a link to them in the comments.

I’ll be out on the road for one more week, with events in Boston, Providence, Philadelphia and New York. Details below. Please come out if you can, it would be a pleasure to meet you!

Here are the upcoming events:

Sunday, May 6th – Boston, MA

Book signing at Volante Farms
262 Forest Street, Needham, MA, 10 AM – 12:30 PM

Book signing at Olivia Browning, 3-5 PM
20 City Square, Charlestown, MA 02129

How2Heroes Test Kitchen Event (for bloggers and media) 6-8pm

Monday, May 7th – Boston, MA

Demo & Book Signing at Trident Bookstore – 338 Newbury Street, 7-9pm

Tuesday, May 8th – Providence, RI

Book Signing at Bookstore on the Square, 7 PM
471 Angell Street at 7pm

Wednesday, May 9th – Philadelphia, PA

Event for bloggers and media at R2L, 6 PM
Two Liberty Place, 37th Floor, Philadelphia, PA 19102

Thursday, May 10th – New York City

Event for bloggers and media at Candle 79 5:30-7:30p
Candle 79 – 154 E. 79th St (at Lexington)

Friday, May 11th – Brooklyn

Event TBD.

Tuesday, Jun 19th – Seattle

Book signing and appetizer demo at  Book Larder, 6:30 PM

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Posted by Michael Natkin on Sunday, May 6th, 2012 in Cookbook Project.

12 Responses to “Book Tour Update – With Pictures!”

  1. Reply
    May 6, 2012 at 5:10 am #

    Looks as if you are having fun! Any idea when it will be released on this side of the Atlantic?

    • Reply
      May 6, 2012 at 5:25 pm #

      To the best of my knowledge it should be in bookstores in the UK now. If you don’t find it, you’ll be doing me a favor if you ask – it will be good for booksellers to know there is demand. Thanks, Michael.

      • Reply
        May 6, 2012 at 10:21 pm # say release date is 13 September. Have put it on my wish list 🙂

        • Reply
          May 7, 2012 at 4:38 am #

          I’ll look into this, I can’t imagine why it should be so much later! Seems like a mistake.

          • May 7, 2012 at 5:00 am #

            I’ll check most days and let you know when it appears.

  2. Reply
    May 6, 2012 at 2:57 pm #

    what a delight to follow along with you! Excellent write-up and pics! Can’t wait to pick up my copy!

  3. Reply
    May 7, 2012 at 4:46 am #

    We enjoyed meeting you in Austin and hope to see more of you in the future! Here are the pictures I took at Natural Epicurean, you are welcome to snag copies of the ones you want! Thanks for the very tasty food!

    link to

    • Reply
      May 7, 2012 at 5:00 am #

      Those are great, thank you for sharing! You guys at NE are a really cool group.

  4. Reply
    May 7, 2012 at 11:53 am #

    I had a great time at the Culver City event! So great to meet you and now all I can think about it sautéing grapes.

    • Reply
      May 8, 2012 at 4:34 am #

      Thanks, Jackie! I was just checking out your blog, your photos are gorgeous, and the flavor pairings sound great.

  5. Reply
    May 10, 2012 at 5:36 pm #

    omg I’m on the blog! Great to see you at the beginning of your tour! I’ve been reading the book — so fabulous, as I knew it would be of course 🙂

  6. Reply
    May 24, 2012 at 4:16 am #

    Thanks for stopping over in Austin, Michael. Enjoyed the demonstration at The Natural Epicurean.

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