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Vietnamese Sandwiches (Including Seattle Reccomendations)

Banh Mi Chay – Vietnamese Tofu Sandwich

If you are already an afficionado of Vietnamese sandwiches, aka Banh Mi, you probably don't need to read any further. But if you haven't had them, you have been missing out on one of the all time delicious and cheap eats. My wife and I have …

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Corn Nut Butter – Recipe Work in Progress

Corn Nut Butter

Yep. Corn Nuts, ground up into a “nut” butter.

I’ve had freeze-dried corn ground into powder many times, and I know Christina Tosi uses that to make her famous corn cookies. I was in Chicago yesterday to do a taping at WGN, and managed to get a drink at Grant Achatz’ The Aviary. One of the …

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Mexican Panzanella Salad

The idea for this is based on a Rick Bayless recipe title, but I didn’t have it in front of me this weekend. Hmm, and actually looking at his chayote-based recipe now, they really have nothing in common. We were in Friday Harbor Washington, which is on San Juan Island in Puget Sound, on S’s …

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Cucumber, Zucchini & Mint Salad

This is a salad I made up  when a friend invited me to a barbecue with 45 minutes notice. The combination of cucumber and zucchini was a happy accident; if I’d been designing this recipe from scratch it probably would have been only one or the other, but I didn’t …

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