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Disaster Recovery Fruit Pie

Well, it all started yesterday, when Snacky Pants couldn’t take the fruit flies anymore. She put our whole bowl of fruit, which is usually on the counter, in the cold oven, shut the door, and (no denying) put a post-it note right next to the oven controls. And I was there to witness it. But …

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Can a Vegetarian Eat at Pike Street Fish Fry? Restaurant Review – Seattle, WA

Pike Street Fish Fry is the brainchild of Michael Hebb, most known in Seattle for his celebrated series of  One Pot underground dinners, and chef Monica Dimas, formerly of Le Pichet and Campagne. The Fish Fry opened to a lot of attention in April of '08, garnering notices in Food & Wine and Gourmet as …

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Fig Brulee with Balsamic Vinegar

I have to make this every year when fresh figs appear. If you have a blowtorch, it takes all of 30 seconds, looks really cool, and tastes great. Also delicious served over vanilla ice cream.

Fig Brulee with Balsamic Vinegar

2 ripe fresh figs
2 t. white sugar
1 t. fine aged balsamic vinegar

Cut the figs in half lengthwise. …

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