Eating Vegetarian in Ethnic Restaurants Part 2 – Thai Food

Please see the Overview for the general introduction to this series.

Thai food can be heaven for a vegetarian as long as you know a couple things to watch out for. Almost any dish  can be made with Tofu instead of chicken, beef or shrimp. The biggest problems are fish sauce and shrimp paste. Also, …

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Flaky Biscuits!

You've got your tender biscuit people and your flaky biscuit people. I'm most definitely a flaky guy. Wait a minute, that doesn't sound right. Anyhow, there was an unbelievable biscuit recipe in the May 2007 issue (#85) of Fine Cooking magazine. I don't want to reproduce their recipe here since it is copyrighted, but I …

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Anti-griddle Pudding Pop, Bruleed Mango, Black Sesame Tuile – Recipe

 

This was my dish for the MasterChef auditions that took Seattle by storm last weekend. I guess it must have been ok, it earned me a callback for a second round interview. There were no cooking facilities for the audition, so the judges made allowances if your food was intended to be served …

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Summer, Finally

Too tired to write a real post tonight. We were at South 47 Farm today, took Mini-Me for a hayride and picked amazing cucumbers and blackberries and summer squash, and then went to our neighborhood farmer’s market in the afternoon and scored the stunning basil pictured above.  If you can see basil that beautiful and …

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Eating Vegetarian in Ethnic Restaurants Part 1 – Overview

I’ve been a vegetarian for 22 years, and I’ve always enjoyed eating foods from around the world. America is a country of immigrants, and virtually every group that has come here has opened restaurants. I grew up in Louisville, Kentucky. In the 1970s the only ethnic foods we knew about were Italian, Mexican, and Chinese. …

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Nishino – Let Me Count The Ways

Snacky Pants and I just got back from a lovely date-night dinner at Nishino, which is our very favorite Japanese restaurant in Seattle. (My wife is still deciding what nickname she wants to go by on the blog. So for tonight it is Snacky Pants.) Located in an unassuming little shopping center next to a …

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Knives for the Vegetarian Kitchen, Part 1

If you love to cook, you are probably going to fall in love with knives. I’ve had many of them over the years, but I’ve pretty well settled on the set above. I’ll walk you through them and tell you what they are and what I like about them. I think a vegetarian kitchen has …

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