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Hungry Ghost Moroccan Carrot Salad – Recipe

Hungry Ghost Moroccan Carrot Salad

Before we get into Ellen Kanner’s lovely book, a quick note about the James Beard awards. My book didn’t win. While it would have been great, it also would have been a pretty huge surprise as a first time author. To be a finalist was an entirely sufficient thrill. My wife, Sarina, and I had …

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Turkish Chickpea and Potato Stew with Baharat – Recipe

I’m obsessed with baharat lately. Baharat is a spice mixture that is popular throughout North Africa, the Levant and the Middle East. Most versions include black pepper, cumin, coriander, cloves and cinnamon. The Turkish variety usually adds dried mint and savory. Like anything else in food, every village and maybe every cook has their own …

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Vegetarian Thanksgiving Recipes 2012

Crisp Polenta Cakes with Braised Cabbage and Beans

The $64,000 question for Thanksgiving with vegetarians is what to do about the main course. There are two schools of thought:

An entree is really important; a meal isn’t a meal unless there is something is in the middle of the plate.
Don’t worry about it. The turkey, after all, is only one of about two hundred …

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