New Day, New Name!

Welcome to Herbivoracious! If this is your first visit, please start here.

When I started this blog, the impulse to create it THAT VERY MOMENT superseded the fact that I wasn’t really happy with the name The Vegetarian Foodie. Many of you offered great suggestions and I bent the ears of …

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Dragonfruit, Dragon Fruit, Is That A Pitaya In Your Pocket?

… or are you just glad to see me? I’m glad to have made the acquaintance of this tropical fruit, known also as a Strawberry Pear, Nanettikafruit, Thanh Long, as well as the more common names of Dragonfruit (or Dragon Fruit), and Pitaya. Apparently it comes in several varieties and can be grown in many …

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Where to Eat in Israel (Jerusalem, Tel Aviv) and Italy (Rome, Florence, near Sienna)

The long anticipated sixth month sabbatical is now upon your loyal author! Starting Sept. 1 we’ll be traveling to Israel (Jerusalem, Tel Aviv) and Italy (Rome, Florence, and an agroturismo named Montesigliano near Sienna) for a month, and I plan to post lots of food pics from the road. I thought I’d interrupt our regularly …

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Challah French Toast Bread Pudding Goodness – Recipe

Challah French toast bread pudding

We’ve been more regular about celebrating Shabbat on Friday nights over the past year. My Friiday night menus rarely really go with challah though, so we often end up most of a loaf left over. This is no cause for sadness though, because challah (along with its …

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Salt Crazy (My Favorite Sea Salts)

It seems as if I have some sort of salt problem. I was thinking of writing about salt, and just raiding my cabinets I found the eleven varieties pictured above. This doesn’t actually put me in to the outer realm of salt craziness. I don’t carry my own in a little box to restaurants (though …

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Review: Il Terrazzo Carmine, Seattle, WA

Things that will not happen to you at Il Terrazzo Carmine:

Your waiter will not try to upsell you to a more expensive wine or entree
Your waiter will not be either inappropriately familiar, nor will he or she be distant or hard to find when you need them
Your food will not involve foam, xanthan gum or …

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Foodbeam Sables Au Chocolat with Fleur De Sel

I’ve been thoroughly enjoying Fanny’s Foodbeam blog lately, and when I needed a straightforward chocolate dessert for dinner with Mini-me’s cousins tonight, I thought I’d check her archives. Sure enough, there were these great looking Chocolate Sable Cookies with Fleur De Sel. Fanny warns that they might induce some form of rage but it was …

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